Rural Meals-on-Wheels Clients Gets Additional Support Through Creative Partnership

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Category : Community, Health, News and Information

Feeding American San Diego: A New Partner for Meals-on-Wheels

feeding america (27)Did you know that 1 in 4 children in San Diego County are at risk of hunger and 1 in 5 San Diegans don’t know where their next meal is coming from?  Feeding America San Diego (FASD) aims to put the brakes on these statistics.  A visit to the FASD facility in Sorrento Valley can be an eye opening experience.  The sheer amount of donated food products and the efficient processing of it by FASD for distribution are impressive.  No effort is wasted in order to reach the goal of FASD to make San Diego hunger free and healthy.

FASD, a non-profit organization funded by community support distributed last than 21.5 million pounds of food to more than 73,000 children, families and seniors per week, making it the largest distributor of food in San Diego County.   With the continuing help its partner agencies, local schools and corporate partners and a dedicated network of volunteers, FASD plans to distribute 30 million pounds annually by the year 2015 to those in need in San Diego.

Not only is FASD providing hands on nutrition relief, it also provides nutrition awareness and education in order to reduce the risk of malnutrition and chronic disease, and with the help of its many partners and more than 8000 volunteers annually, FASD strives to move families toward self-sufficiency.  FASD turns every dollar donated into six meals day in and day out.

FASD also supplies local food pantries, soup kitchens and shelters with healthy, nutritious food at minimal or no cost in order to reach high poverty neighborhoods in rural and suburban areas of the county and those with limited access to food resources or transportation including our many in our elderly community.  According to Jerry Kemp, Meals-on-Wheels Meal Center Manager, FASD recently has partnered with Meals-on-Wheels Greater San Diego (MOWGSD), to provide fresh fruits and vegetables to clients located in very remote areas of San Diego County where stores and fresh produce are typically far away and inaccessible. By partnering with MOWGSD, FASD joins in the effort to protect our isolated elderly from hunger in San Diego County.

 

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Jeannette Cohan

Meals-on-Wheels Nutrition Intern

The growing Sandwich Generation

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Category : Community, News and Information, Support

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     Studies show that the number people who fall into the “sandwich generation” has been on the rise and has grown significantly. Those individuals that belong to the sandwich generation are considered to be middle-aged adults who are responsible for children under 18 or adult children, in addition to being responsible for a senior parent. This change is said to be due to longer life expectancy of older adults and the economic downturn making it more difficult for young adults to find employment that will allow them to be financially independent. The article below describes how to avoid issues if you or someone you know is facing this type of situation.

 

 

 

 

How to Avoid Sandwich Generation Problems

Don’t let sandwich generation issues derail your retirement plans

From , former About.com Guide

An increasing number of people in their fifties and sixties are finding themselves caught in the “sandwich generation,” a financial and emotional squeeze. If you are struggling to cope simultaneously with the costs of caring for aging parents while you help your children pay for college or launch careers–while funding your own retirement–you’re in the sandwich generation.Sandwich Generation: A New Trend The demographic trends that combine to create this new sandwich generation are relatively new. Until recently, the need to at least partially support both aging parents and adult children simply didn’t exist, and most people in their fifties and sixties weren’t part of a sandwich generation.The sandwich generation was caused in part because lifespans today are much longer than in years past, and an increasing number of retirees or near-retirees have aging parents who require costly nursing home or in-home care. At the same time, many of these same people have children who are still in college or who may return home once or twice after college or between jobs in an effort to get on their feet. Thus, the sandwich generation was named.Sandwich Generation: Number of Aging Parents and Dependent Adult Children on the Rise Increasing lifespans increase the sandwich generation size.According to the Journal of Financial Service Professionals, at the beginning of the 20th century between 4% and 7% of people in their sixties had at least one parent still living. Today, that figure is nearly 50%. And people in their sixties who end up caring for an aging parent often feel they are getting a preview of what they may experience emotionally, physically and financially as they age—and at a time when they are confronting their own mortality more keenly than ever before.But that’s only half the story. As recently as 1990, only 25% of young adults between the ages of 18 and 24 lived with their parents. By 2000, the number had grown to 52%—and it’s still rising, putting more older adults into the sandwich generation–caring for aging parents and adult children.

How to Avoid Sandwich Generation Problems If you’re already in your sixties, or nearly, and feeling the financial squeeze of the sandwich generation, there are still a few things you can do to lower your stress level and increase your peace of mind. You might consider working a little longer, trimming your expenses, and urging your kids to explore every option for college financial aid—especially merit grants or scholarships that neither of you will have to repay after they graduate.

If you’re in your forties or fifties, chances are you have more time to plan and make preparations before you find yourself caught in the sandwich generation. Regardless of your age, however, here are a few steps you can take that may help you manage the needs of your aging parents and adult children without getting squeezed by sandwich generation problems:

  • Preserve Your Assets—Don’t be a sandwich generation martyr by raiingd your retirement savings to pay for your children’s college education or your parents’ long-term care. Your kids can take out student loans if necessary, and you should use your parents own assets to finance their care for as long as possible.
  • Plan Ahead—Keep the sandwich generation trend in mind when you’re projecting what kind of income you’ll need in retirement. Be sure to consider the possibility that you’ll end up in the sandwich generation–one or more of your kids may need to come back home for awhile, raising your monthly costs or maybe delaying your plan to move to a smaller home. And if you have one or more parents still living, count on joining the sandwich generation as your parents may also need your financial help.
  • Assess the Situation Before Sandwich Generation Problems Arise—As early as possible, consider sandwich generation issues. Talk with your parents about their assets, how they want to live as they age, what kind of health care and lifesaving measures they do or don’t want, and who should make legal and medical decisions for them if they are no longer able to handle their own affairs. This may be a difficult and uncomfortable conversation for you and your parents, but answering these questions while there is still time to plan ahead can help you both avoid a lot of sandwich generation problems.
  • Get Insurance—Sandwich generation members need to plan for the future. Look into the viability of long-term care insurance for your parents and yourself. Whether it is right for you depends on several factors, including the cost of the coverage, how long you might need it, and what kind of benefits you want. If you or your parents eventually require nursing home care, however, long-term care insurance could help offset those asset-draining costs.
  • Put Yourself First—Because you’re both a conscientious parent and a dutiful child, you may be tempted to put your own needs after those of your aging parents and adult children if you find yourself in a sandwich generation scenario. Don’t.The only person who can save for your retirement is you. To avoid many sandwich generation problems–and help your parents and your children–you first have to keep your own financial house in order.

Finally, don’t forget that being part of the sandwich generation and caring for others can be hard on your physical and emotional health as well as your financial well-being. To learn how you can take care of yourself while caring for others, see Caregiver Support and Caregiver Resources

Original Article

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Category : Community, Health, Meals-On-Wheels Staff, News and Information

 

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The effects of sequestration are taking a toll on many and Meals-on-Wheels is no exception. A Meals-on-Wheels program in central Maine has been faced with the reality that it must now start turning away applicants and reducing the number of home visits. Although Meals-on-Wheels Greater San Diego Inc. is not directly federally funded, sequestration impacts our organization as well. Due to the decrease of funding to other locations, more beneficiaries will be turned away and will need to come to us for help.

Even though we are mostly funded by foundations and private donations, we receive some Community Development Block Grants (CDBG) that provide resources to address a wide range of unique community needs. Meals-on-Wheels has already heard from one city that we will not be receiving funding and we will just have to wait and see if others can fund meals for seniors this year or not.   We are facing a possibility of $70,000 worth of cuts. This combined with the increase of need due to the effects of sequestration, and the growing number of Baby Boomers, puts Meals-on-Wheels Greater San Diego Inc. in need of additional funding to replace that piece of the pie and help with the burgeoning need to help more seniors we are seeing now every day.

Read more about the cutbacks to the central Maine program, below.

March 31

Meals on Wheels feeling the pinch from sequestration cuts

A central Maine program is turning away applicants and cutting back to one visit per home per week.

By MATT HONGOLTZ-HETLING / Morning Sentinel

Across-the-board sequestration cuts to federal programs mean the Meals on Wheels program is unable to deliver meals to some area seniors, leaving them struggling to feed themselves.

 Waterville resident Marie Rouleau, 84, left, and Zandra Luce, a personal support specialist, work in the kitchen preparing a meal. Rouleau is on a waiting list for Meals on Wheels.Program administrators have responded to the budget reduction by creating a waiting list for seniors in need and reducing the number of visits to the people it does serve. When the sequester took effect on March 1, federal programs were forced to cut $85 billion from their annual budgets.

Meals on Wheels is one of several programs funded under the Older Americans Act, which was included in the sequester cuts, according to Debra Silva, a vice president at Spectrum Generations, central Maine’s agency on aging.

Cuts to the Older Americans Act have a disproportionate effect in Maine, which in 2010 had the third-highest percentage of seniors in the nation, at 15.6 percent, according to the U.S. Census Bureau.

Silva said Spectrum lost $106,000, or 5 percent, of its budget because of sequestration. Because the cuts were retroactive to the beginning of the year, she said, the actual effect is 9 percent of the program’s services.

In response, Spectrum has reduced its offerings, which include community dining at Waterville’s Muskie Center and support services for family caregivers. It also provides educational outreach on health insurance, heating costs and fraud. Wellness classes, which teach seniors things such as how to manage chronic diseases, also are being cut back.

The loss of services has been apparent in the Meals on Wheels program. For the past 40 years, the program has delivered meals to seniors in need twice a week. Each volunteer visit includes a hot meal and one or two frozen meals, so that a senior winds up with five meals per week. The Muskie Center delivers about 200 meals a day to seniors.

In her 16 years at the Muskie Center, Silva said, the Meals on Wheels program never has had to turn people away because it couldn’t afford to feed them.

All that changed March 1, when the program began putting seniors on a waiting list for services.

The change came at a bad time for Marie Rouleau, 84, a Waterville resident who recently suffered a neck injury that makes it difficult for her to feed herself.

“I live alone,” said Rouleau, who has never married. “I don’t have any family.”

Despite her injury, for which she wears a soft brace, she can get up and get around without any problem, but the slightest movement hurts.

Her doctors tell her that the neck will never heal, she said.

Care workers do come to her house regularly, and take her to the grocery store once a week, but mostly she sits and watches TV, although even that is painful, she said.

As for feeding herself, she no longer can lift a heavy roast or a chicken out of the low oven, or wash and cut vegetables. Lately, she said, “I’ve been living on sandwiches and TV dinners. I eat a lot of soup.”

Rouleau had been a Meals on Wheels recipient previously, and now the time to accept help  had come again, Rouleau decided in early March.

However, when she called, she said, she learned that the program had stopped accepting new clients just a few days earlier. She became one of the first people in the area to be put on a waiting list that has grown to 25 people in just a few weeks.

Silva said Rouleau is an example of a new group of seniors throughout the area who are finding themselves bereft of both the nutrition and the human contact that twice-weekly Meals on Wheels visits provide.

However, “We have to stop adding more meals, because we don’t have enough money,” Silva said.

Even those seniors who continue to receive the service will feel the pinch, she said, because beginning Monday, the service is scaling back from two visits per week to just one, in which the volunteer will deliver one hot meal and four frozen ones.

Silva said the change will save money because the program reimburses volunteers for their mileage costs. Still, she said, for many homebound seniors, the volunteer visit amounts to a safety check that is as important as the food being delivered.

“It’s hard for us to have to give up one of those visits,” she said. “We understand we have no choice, so we’re trying to do the best we can,” Silva said.

The ironic thing, Silva said, is that cutting these services actually costs taxpayers more money in the long term, because a tax dollar spent providing support services to someone at home can prevent having to spend many tax dollars on providing full-time care to the same person in a nursing home or an assisted-living facility.

Original article

Lend a helping hand

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Category : Community, Opinions and Editorials, Support

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Grandparents play a very important role in the lives of their grandchildren. They are our mentors and role models. They act as our historians that teach heritage, family traditions and values. They share with us real life experiences, not learned in schools. They always have time to listen as we are growing up. Most of my best memories include my grandparents and I can’t imagine what my life would have been like if they were not a part of it. From getting great goodies like Lucky Charms cereal (Mom hated that) to my first big wheel, my childhood was defined greatly by my grandparents.

Not all children will have these same experiences and some seniors will never be near enough to their grandchildren or great grandchildren to create these memories. In these cases the seniors need our help to reconnect to society. Meals on Wheels San Diego, not only provides food for seniors but companionship to the homebound that may have no other contact during the day. My heart cries out for them. How can each of us help these seniors?

If you have the ability to donate money, just $7.00 per day feeds a senior 2 meals. If you have the ability to donate time, come join our group Visionaries on Philanthropy for Senior Service Saturdays! You can help a senior with yard work, repair and much more. You will create a wonderful connection with some really great people and be making a difference at the same time! Our first Saturday will be June 1st. Contact us for details at 619-278-4041, or visit our meetup for information: http://www.meetup.com/Visionaries-in-Philanthropy-San-Diego/.

Summer Gould Photo

Summer Gould

Understanding The New Health Care Landscape – Where Are We Going From Here?

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Category : Community, Health, Opinions and Editorials, Uncategorized

Many of you may not know that Meals-on-Wheels Greater San Diego is actively involved in providing services in conjunction with the requirements of the Affordable Care Act. California obtained federal approval on March 27, 2013, for the largest state-based program yet aimed at testing a new way to care for people on both the Medicare and Medicaid government health programs. California is the fifth state–joining Washington, Massachusetts, Ohio and Illinois–to win approval for its demonstration project.
In specific, Meals-on-Wheels San Diego has been part of the testing grounds in California of service providers working with agencies such as Care1st Health Plan to provide meals to duel eligible patients (seniors and disabled individuals).  Critical to good health is proper nutrition.  This is most certainly the case for individuals recovering from an illness and returning home from a hospital stay. Many people in this vulnerable time cannot shop or cook for themselves, nor may they have the funds. Enter Meals –on-Wheels San Diego. For 10 days, and on a moment’s notice of discharge, we initiate meal and visitation service to help prevent patients from “bouncing back”, or returning to the hospital.

As we entered into this new service I become more intrigued with the Affordable Health Care Act and needed to know more. Before this pilot program I know very little about the health care reform besides the rhetorical I heard on often biased news stations. So, I decided to learn. In the next few weeks I will share what I am learning as a result of a course that I am taking from the University of Pennsylvania, taught by Ezekiel Emanuel, MD, PhD Chair of the Department of Medical Ethics & Health Policy. My first installment, “By the Numbers”, follows.

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Luanne Hinkle

What We Spend As A Country:

A whopping total of $2.8 Trillion a year is spent on health care expenditures in the U.S. on a yearly basis. This is a mind-boggling number that can be difficult for the average person to comprehend. Let me share with you how I tried to make some sense of the behemoth numbers. One of every $6 is spent in this country on health care making it the 5th largest economy in the world!

The share of economic activity for the health care sector has increased over time. Today the segment represents 17.9% of the nation’s total economic activity or gross domestic product (GDP) with expectations anticipated to reach nearly 1/5 of the GDP by 2020 (Centers for Medicare and Medicaid Services (CMS)). The average growth in health spending has exceeded the growth of the economy as a whole by between 1.1 and 3.0 percentage points.

What We Spend Individually:

National Healthcare costs per person has continued to grow to today’s rate of expenditures reaching over $8,000 a year.

What We Spend It On:

Various categories of healthcare services comprise the total dollars expended; however, the most significant contribution in the U.S. can be found in the cost of hospital care and physician services ($1,329.5 billion combined). And yet, when striped down further, hospital care costs significantly outweighs that of physician costs accounting for 1/3 (31.4 percent) of the total health care expenditures. The next closest contribution of physician care costs weigh in at 19.9%.

In a mind-boggling comparison, hospitals costs outspend both Social Security and the U.S. Defense budget!

And, these “hospital care costs” are also exclusive of prescription drug costs.  The rapid growth of 114% increase in costs from 2000 to 2010 for prescriptions has many consumers believing this category is the reason for increased health care costs. Instead, pharmaceuticals account for only 10% of overall health care expenditures.

In actuality, the distribution of spending is highly concentrated in the technology hospitals utilize for treatment and diagnostic purposes, often spending 38-65% of their total expenditures in acquiring new equipment.

What Other Countries Spend:

According to data representing countries throughout the world, the U.S. amount of $8,000 is highly disproportion in it’s per capita spending for healthcare as compared to other developed countries. The next highest countries being Norway and Sweden at nearly 50 less spending per capita than the U.S. ($4700 and $4,400 respectively).

Per Capita Influences:

There is a direct collation to the richer a country is per capita, the more purchasing power it has to spend on health care services and innovations. Not only does overall wealth of a country have an effect, data proves the converse, or lack of income, has a substantial impact on healthcare spending.

Data on health care spending reported during the recession in the US economy (December 2007 -June 2009), indicated a reluctance to spend money on health care services by people due to unemployment and/or lost insurance coverage or people who were simply cautious about overall spending. These factors held the per capita spending down significantly as compared to previous trends. Certainly a correlation can be made to less developed nations, with less “disposal” incomes per capita, where runaway inflation, currency devaluation or focus must be placed on basic needs of food, shelter, clothing, etc. and/or those countries were strive has caused defense to be a primary focus.

Certainly a correlation can be made on affluence amongst countries and proportion of health care spending per capita.  Less developed nations, with less “disposal” incomes per person, may need to focus on other, more basic needs such as runaway inflation, currency devaluation or focus on basic needs such as food, shelter, clothing, etc,. as well as those war-torn countries were strive rules.

More Money Better Care?

This graph below depicts the average amount a person spends in the various countries outlined country per capita expense as compared to life expectancy in that country, In the U.S,. the average life expectancy of a person is just under seventy-eight years of age and they will spend just under $8,000 annually, whereby Japan is at approximately 83 years of age life expediency and their average per capita health care expenditure is just under $3,000 (in U.S. Dollars).

While one would like to think that higher health care spending per capita in the U.S. would be associated with higher life expectancy, this relationship does not appear to be the case. Japan stands out as having the highest life expectancy and the United States has relatively low life expectancy in comparison with less than half the expenditures or dollars spent on health care. One could conjecture there appears to be diminishing returns to increased level of health care spending to outcomes, or living longer. Clearly, the U.S. appears not to receive added value for the higher spending.

Additionally, it should be noted that the higher expenditure in the U.S. may not be exclusively due to greater ‘need’ due to aging or sickness, but instead to a myriad of factors including higher prices for medical goods and services in the U.S. overall.

graph2Myriad of Factors that Affect Longevity:

The discrepancy between spending and longevity may also be that the numbers are reporting averages and may mask overall factors that contribute to living longer. There are factors such as variations in averages in life expectancy among various ethnic groups, the availability of preventative care, clean water, clean air, life style, etc., that all play a part.

Costs of Services Rendered:

One should also look at the costs of services in the U.S. when making these overall comparisons to other countries. Are CAT-scans in the U.S. remarkably higher than CAT-scan costs in Japan? Are administrative costs higher, are prescription drugs more costly? Are the costs of physician services and specialists higher than in other countries? These factors and other costs contributors are not only important to evaluate when looking at these numbers in country to country comparisons, but also regionally within the U.S. as well. Certainly, there is room to take a closer look as to why costs are varied and higher and how to structure a program of savings in this regard.

Even if one factors out such cost-increasing influencers that affect current numbers, one can conjecture that the out-of-proportion health care spending per person in the U.S. can clearly be at least reduced without affecting overall life expectancy, and most likely, quality of care.

More to come soon as I delve in deeper!

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