CFO
matt.topper@meals-on-wheels.org

Bio: Matt joined the Meals on Wheels team in 2007. He holds a Bachelor’s of Science from Norther Arizona University and is a Certified Public Accountant with more than 25 years in the nonprofit sector. He witnessed firsthand how his disabled and homebound mother benefited greatly from nutritious food and daily visits by a local Meals on Wheels program during the last several years of her life and strongly believes our services – so much more than just a meal – will be even more critical in the years ahead.

 

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Meals on Wheels San Diego County, has a policy of non-discrimination in all programs and services. No one shall be excluded on the basis of race, color, national origin, sex, sexual orientation, religion, age, marital status, veteran and military status or disability unless required by the eligibility guidelines for services.

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